YOSHIHIRO- NSW Hammered Damascus Chef Knife Sujihiki Slicer Knife 9.5" 240mm - MADE IN JAPAN Product Description:
- Knife Type: Sujihiki Knife
- Steel Type: Hammerded Damascus V-G10
- Blade: Double-Edged (50/50) / Blade Length: 9.5" (240mm)
- BOLSTER - Water Buffalo Horn (BOLSTER COLOR -VARIES)/ Handle Material: Magnolia
- Hardness Rockwell C scale: 59
Product Description
About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. Masterpiece of Japanese knife beauty! The beautiful combination of whole hammered and layered pattern blade will make you enjoy cooking much more even by looking. The core of blade is Cobalt VG10 steel and layered by stainless steel. Therefore the blade is super hard yet hard to get rust and the cutting edge is amazingly fine. (BOLSTER COLOR -VARIES) ***We Ship Around the World****
Customer Reviews
Most helpful customer reviews
0 of 0 people found the following review helpful.
The Perfect Knife
By Dell
I've been searching around for a good set of knives for quite some time now. You see 30 different brands in the stores; each elegantly displayed on their special stand. Stating every fact, feature, and benefit they have to offer to make your cooking experience complete in the kitchen. Which leaves the question of, which brand will I be most happy with and get the most bang for my buck? Oh! And what do all these fancy steel names really mean?So I took a chance to see what Yoshihiro had to offer, and I haven't been happier. I will never buy another brand of knife. Not only do their knives look and feel like the tools of cutlery the gods would use. But their stellar performance and precision is second to none. Especially the price when shopping comparable brand knives. As far as I'm concerned, Yoshihiro makes the perfect knife.
0 of 0 people found the following review helpful.great knife for a great cook
By haggen
really good knife is so easy to sharp whit any grit stone i really love yoshihiro is one of the best knife that i try if you can cost the price just get it is a really good choice but remember they are only for profesional and lovers cook you need to read and learn more about take care of it
0 of 1 people found the following review helpful.
Free gift
By Apichaya Kaewthavorn
My email is apichaya.kaewthavorn@hotmail.comAnd I choose a gift is Sabitori.I get my knife already.It's very good product and fast shipping.
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